Sauté onion in hot drippings over medium-high heat 6 to 7 minutes or until tender. Add meat back to the slow cooker. Remove ham/pork hock and let cool. Serve soup topped with grated Parmesan cheese. Slow Cooker Black Eyed Peas. Cover and cook on LOW 6 hours. Disclosure | Privacy Policy. Slow Cooker Black Eyed Peas Directions: Basically to make this dish, you are going to dump all the ingredients into a slow cooker and then walk away for a few hours. I’ve always used canned black-eyed peas before, although one has to be careful to find good ones. Cover with water 2 inches above peas; let stand 8 hours or overnight. Prep Time: Overnight Cook Time: 5 hours high, 8-10 low Servings: 4-6. What You Need to Make Southern Slow Cooker Black Eyed Peas. 283 calories; protein 19.4g; carbohydrates 42.8g; fat 4.3g; cholesterol 11.7mg; sodium 994.6mg. If you cook at a higher temperature, you may need to add an additional 2 cups of chicken broth. Crock pot black eyed peas recipe - slow cooker black eyed peas Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. Combine chicken broth, peas, salt, and pepper in the bottom of a slow cooker. Because this black eyed peas and cabbage soup lets the slow cooker do most of the work, you can spend New Year’s Eve actually relaxing and enjoying the day’s festivities. This slow cooker black eyed peas with bacon recipe is so easy, and the peas tastes like they have been cooking all day on the stovetop (and while they have been cooking all day, the slow cooker does it all for you). As the saying goes, "Eat poor on New Year's, and eat fat the rest of the year." Amount is based on available nutrient data. Instructions Add soaked and rinsed black eyed peas to slow cooker. Cook on low for 6-8 hours. These peas couldn’t be any easier to make. Information is not currently available for this nutrient. Start by soaking the black-eyed peas overnight in the slow cooker. You don’t have to soak the peas, just rinse them off and put them in the slow cooker. Pour the can of chicken broth over the peas. Simple dump and go, slow cooker recipes make everything SO incredibly easy.What I love about these flavorful beans is that they are a great side or a great full time dinner dish and quite filling. Black-eyed peas are a staple in Southern cooking. You can cook this as long as 8 hours but the beans will … Cover and cook on low for 4 to 6 hours. While they might be a sign of good fortune for the upcoming months, there's no reason why you shouldn't enjoy black-eyed peas and collard greens throughout the year. Cover and cook on Low until peas are tender, 4 to 6 hours. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Black-eyed peas and collard greens are a New Year's Day staple in the American South, where the peas represent coins and the greens represent paper money. instructions: Place dried black eyed peas in slow cooker. Combine chicken broth, peas, salt, and pepper in the bottom of a slow cooker. (Some canned black-eyed peas are very mushy and come in a thick unappetizing broth. Remove the pork to a cutting board and slice. Of course as a child, I protested but it didn't matter, I still had to eat at least one spoonful. Allrecipes is part of the Meredith Food Group. Uncover and remove one cup of the peas. Combine all ingredients to a 7-quart slow cooker. Place the Smithfield Applewood Smoked Bacon Pork Loin Filet on top of the black eyed peas and onions. Mix with a spoon to gently combine. 1 lb dried black-eyed peas or 3-4 cans black-eyed peas, drained and rinsed. Add 6 cups of chicken broth (or 6 cups of water and 2 Tbsp bouillon) to the slow cooker along with two bay leaves, 1/2 tsp of dried thyme, 1/4 tsp red pepper flakes and a generous amount of freshly ground black … Confession #1—This is the very first time I’ve ever soaked black-eyed peas. Pick through the dried beans and remove any debris or beans that are wrinkled or discolored. Cover the slow cooker and cook on LOW for 6 to 8 hours until the beans are tender. Ingredients: 1 pound dried black eyed peas, soaked overnight 2 lbs ham hocks, smoked 3 cups chicken broth, low sodium 3 cups beef broth, low sodium 1 large white onion, chopped 1 bell pepper, chopped 2 stalks celery, diced Add comma separated list of ingredients to exclude from recipe. You can use frozen black-eyed peas instead of fresh. Add the remaining ingredients and cook 6 hours on high (8-10 hours on low). The printable recipe is below, but putting the ingredients together is very easy. you can add a ham bone or ham hocks for more flavor. Growing up, my Mother served them every year on New Years day. * Percent Daily Values are based on a 2000 calorie diet. Back to Slow Cooker Black-Eyed Peas with Bacon. I’m a huge fan of black-eyed peas, and I’m intrigued by the idea of a soup that uses them and has both ham and chicken. How to Make Slow Cooker Black Eye Peas and Ham. Place the onion, bell pepper, garlic, black eyed peas, ham bone and chicken broth in a slow cooker. Make this black-eyed peas recipe in your slow cooker or Instant Pot. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Place black eyed peas into a bowl and cover with cold water. Black eyed peas are flavorful, hearty, and surprisingly healthy. Add beans and bay leaf to the slow cooker insert. Take care to remove any … Congrats! First, brown the lean ground beef in a large skillet (or large soup pot / dutch oven to make this soup entirely on the stovetop) over medium-high heat. To make this Slow Cooker Black Eyed Peas and Collard Greens recipe, start by pouring your black eyed peas into a large strainer and running them under cold water. Step 4 Put ham hocks into a stockpot with 6 cups water; bring to a boil, reduce heat to low, cover pot, and … 32 oz chicken broth; 14.5 can diced tomatoes; 1 cup cooked and crumbled bacon or try 1 1/2 cups cooked and … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Best ever Southern-style black-eyed peas made in the slow cooker with bacon! Lift ham hock from the soup and use a fork to shred meat from the bone. dried black eyed peas; water; chicken broth; cubed ham; yellow or white onion; jalapeno pepper; salt We make these annually for New Year's! Info. Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. Place the black eyed peas and onions in a 6 quart slow cooker. Combine the black-eyed peas, onion, garlic, bell pepper, jalapeno pepper, ham, bacon, cayenne pepper, cumin, salt, and pepper. Add crumbled bacon, sauteed onion and garlic mixture, and any remaining bacon drippings. Drain bacon slices on paper towels and crumble when cool enough to handle. Add up to 1 cup water to the beans in the slow cooker … Add the salt or salt blend, stir, and taste again, adding more salt or seasoned salt if needed. Your daily values may be higher or lower depending on your calorie needs. Cover and cook on LOW until tender. Add onion and garlic and saute until tender, 5 to 7 minutes. Add smoked turkey and bacon and cook on low 5 minutes. Add chicken broth, and cook 2 minutes, stirring to loosen particles from bottom of skillet. Put the peas in the slow cooker along with the sliced onion and minced garlic. Cover and cook on HIGH for 5 hours. Add olive oil, onions and garlic to a large skillet and cook on medium-low heat until caramelized. Heat bacon drippings in the same pan over medium to medium-high heat. Set aside for 1 hour. Add diced ham and cook until golden brown, about 3 minutes. Add crumbled bacon, sauteed onion and garlic mixture, and any remaining bacon drippings. Simply dump dried black eye peas, chicken broth, diced ham, water, and cajun seasoning in a crockpot. Percent Daily Values are based on a 2,000 calorie diet. Cover the slow cooker and cook on low for about 5 to 6 hours (about 3 hours on high). Heat olive oil in a large sauté pan over medium heat. 1 tablespoon canola oil 1½ cups chopped yellow onion ½ cup chopped carrot ½ cup chopped celery 2 cloves garlic, minced 4 cups shredded cooked chicken 4 (15.5-ounce) cans black-eyed peas, drained and rinsed 1 (14.5-ounce) can fire-roasted tomatoes, drained 4 … Spoon onion mixture over pork in slow cooker. 1 cup diced ham (you can add a ham bone or ham hocks for more flavor). To start, add the black-eyed peas, celery, onion, bell peppers, garlic, ham, cajun seasoning, to the crock of a large slow cooker. Stir to blend. You saved Slow Cooker Black-Eyed Peas with Bacon to your. Other brands contain just black-eyed peas … Easy Slow Cooker Black Eyed Peas with Ham Hocks. There will be more Slow Cooker and Instant Pot Thanksgiving Recipes coming, but today I’m talking about Slow Cooker Black-Eyed Pea Soup with Ham and Chicken from Gluten Free Easily. Add comma separated list of ingredients to include in recipe. Slow Cooker Spicy Black Eyed Peas Plain Chicken green onions, pepperoni slices, jalapeño pepper, dried black-eyed peas and 7 more Crock Pot Black Eyed Peas with Ham Hock Savory With Soul salt, thyme, garlic powder, ground black pepper, onion powder and 4 more Give it a good stir. Do this by adding the black-eyed … Add the freshly ground black pepper and the water. These slow cooker black eyed peas are a great balance of spices and a wonderful way to cook without the work! Living in the South means that you should know how to cook black eyed peas.